What happened to that lazy summer holiday? Holidays are but a distant dream and it is February already. We have a fab Feb planned so lock a few of these dates in your diary to join us for some fun.
- Tap takeover by Moo Brew all month
- Superbowl Monday – Feb 3
- Super Fun Hot Curry Club – Monday Feb 3
- Nuts and Bolts Night – Thursday Feb 13 (our it’s not Valentines Day fun for singles)
- Valentine’s Day – Friday Feb 14
- Market Day in the courtyard – Saturday Feb 15
- Pets in the Pub – Saturday Feb 22
- Beer and Cider Night – Wednesday Feb 26
Moo Brew is our tap takeover of the month. Four Moo’s on tap for your tasting pleasure.
For the first time on the East Coast with an opera singer singing the Star Spangled banner! Join us from 9.30am for Superbowl action and fun. Serving all your fans in beer plus these good ol’ American favs to get you in the spirit.
- Buffalo wings, blue cheese sauce and celery
- Onion rings with chipotle aioli
- Pulled pork sliders with spicy slaw (2 per serve)
So pop in from 9.30am on for Superbowl Monday!!!!
Super Fun Hot Curry Club
Rhys and Brad have been dreaming up a spicy extravaganza for this month’s Curry Club and it is going to be a doozy!
A South African slow cooked spicy mutton curry with potatoes served in a fresh baked hollowed out white bread. (no rice with this dish)
And…….. a Chicken Korma cooked with yoghurt, cream, nuts, seed pastes, coconut milk and spices. Comes with Mango chutney, a turmeric, coriander red onion and lime salad, rice and roti.
So pop down on Monday Feb 3 from 6.00pm for your taste of hot and spicy.
Nuts and Bolts night
Single? Hate Valentine’s Day? Then head on in on Thursday Feb 13 at 7.00pm for our “Nuts and Bolts” night. Boys get a nut and Girls get a bolt on arrival – find the match and you might meet your match! Should be a bit of fun!
For those romantics out there, we have a Valentine’s feast for you and your bestie! Book now to guarantee a seat.
Valentines Day Set Menu 2014
Bubbles on Arrival
Sydney Rock Oysters
Nahm Jiim & Natural
House Made Salmon, Cider and Dill Gravlax
with wasabi sorbet, popped rice and shiso
Duck Liver and Port Parfait
with red onion and toasted brioche
Slow Roast Shoulder of Lamb
with heirloom roast vegetables, green beans, crispy kale, red wine jus
Strawberry Mille Feuille
with raspberry sorbet, summer fruits, warm Belgian chocolate sauce
Enter through the side gate and hang out with us for the morning. Stalls include jewellery, doggie stuff, clothing and lots more. See you there for coffee or a mimosa!
Pets in the Pub for Animal Welfare League
There will be fun competitions which you can enter for a gold coin donation to win prizes:
- Best Dressed Pet
- Owner that looks most like their pet
- Best Trick by a pet
So come and hang out at The Duck with your pet for the afternoon. Competitions start at 2.00pm.
Beer and Cider Night
Ever wanted to sample a few ciders and beers and see how well they can be matched to food. Come to our Beer and Cider Night on Wednesday February 26 featuring Hills Cider, Batlow Cider, The Rocks Brewing Company and Moo Brew.
Four courses for $65 – starts at 7.30pm and seats are limited so book now.