Someone said the other day that it is eight weeks until Christmas – aaaaghhhh! Never mind. We have lots on to create the calm before the festivities of Christmas.
- Four Pines tap takeover – all month
- Day of the Dead – Nov 2
- Super Fun Hot Curry Club and Beer Quiz – Nov 4
- Melbourne Cup – Nov 5
- Spanish Week – Nov 12 to 16
- Burundulla Wine Dinner – Nov 21
- Rose and Cider Festival – all month
- Trivia every Monday night
- Tuesday nights – Burgers and Beers
- Sunday Roast from midday
FOUR PINES TAP TAKEOVER
This is a Mexican holiday that has gatherings of family and friends to pray for and remember friends and family members who have died.
To remember our family and friends that are no longer with us is important and this is a great way to remember and celebrate their lives.
With Sangria, Coronas, Tequila and a whole lot of tasty Mexican food, this will be a day to remember. So get your Spanish on and join us for some fun (and maybe you will see some colourful sights behind the bar!)
Combining two of our favourite things – Super Fun Hot Curry Club and our Trivia night on the first Monday of every month! Rhys’ Chicken Dansak, Beef Vindaloo or Goat Curry with some onion bhaji, bombay potatoes and pappadums! Get your curry on Monday November 4 from 6.00pm.
Come celebrate Melbourne Cup at our Spring Carnival Soiree or our “On the Lawn with Brown Brothers”. Either way it will be fun. Sit down inside and enjoy our soiree or stand up and feast on canapés in the garden on the lawn. Something for everyone! $85pp for Dining and $45pp for “On the Lawn”. Sweepstakes for the big race and Prizes for Best dressed and Best Hats so glam up and join us for a flutter!
SPANISH WEEK – Nov 12 to 16
We love a bit of Espanol so we decided to bring on the Spanish! Estrella, tapas and surprise Spanish dishes all week. Ole – there may even be a mock bullfight or two!
BURUNDULLA WINE DINNER – NOVEMBER 21
Our friends from Mudgee are hosting a wine dinner so come along to sample some of the amazing collection of wine from this region. A three course meal matched to wines will have you wanting more – food and wine! The owners and winemakers will fill you in on the secrets of Mudgee and more. Bookings essential.
We have something for everyone at The Duck. Trivia on Monday nights, special brews on tap, a Rose and Cider festival to celebrate the sunshine, Sunday roasts for your and your family and a whole lot more. Drop in and see us soon at your home away from home.
EAT. DRINK. QUACK.